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by: Sonia Uvezian  List Price: $14.00 Amazon.com's Price: $11.20 You Save: $2.80 (20%)Prices subject to change. Availability: unknown
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Binding: PaperbackDewey Decimal Number: 641.671476 EAN: 9780880016513 Edition: 1st Ecco ISBN: 0880016515 Label: Ecco Manufacturer: Ecco Number Of Items: 1 Number Of Pages: 176 Publication Date: August 25, 1999 Publisher: Ecco Release Date: July 10, 1999 Studio: Ecco Related Items:
Browse for similar items by category: Click to Display Editorial Review: Product Description: Now back in print, the internationally acclaimed The Book of Yogurt offers over 300 flavor-packed recipes ranging from hearty peasant fare to elegant creations. Sonia Uvezian, an Armenian born and raised in Lebanon, expands yogurt beyond the narrow limitations of desserts and snack foods and incorporates it into an impressive array of international dishes, among them South American Pumpkin Soup, Balkan Moussaka, Russian Beef Stroganov, and Caribbean Papaya Frappé Also included is a section on making yogurt, along with outstanding recipes for frozen yogurt. A genuine contribution to culinary literature, this indispensable guide will take its readers on a voyage of discovery that will inspire yogurt lovers to new gastronomic heights as well as create a whole new following for this guardian of good health. Average Rating:
 Rating: - I want to try every recipe!I picked this book up at a friend's house and after flipping through it for a minute decided I must have it. I just got it for Christmas and after detailed reading I have decided I want to make every single recipe in it. I started off with two of them today and both of them were absolutely fantastic. I can hardly wait to cook some more! Highly recommended! Rating: - The Beauty of YogurtA while ago, the Joy of Cheesecake was a best seller. Now we have matured in our tastes and complexities of cooking. This is a comprehensive book that carefully describes the uses and creation of yogurt. There are many wonderful recipes & ideas Yogurt has many wonderful uses. The taste of yogurt is very adaptable-both as sweet & savory. Add it to smoothies, soups, put a dollop on your potatoes, marinate meats like chicken & lamb. Some might say- Yum-O! Yogurt is also ... Read More Rating: - The Book of YogurtOutstanding niche cook book. When I began making my own yogurt a couple years ago, I looked for a cook book that provided recipes for using my yogurt beyond just adding fruit and cereal. This book hit the mark. It is well organized with categories for appetizers, soups, salads, fish, meat, and poultry. There are even recipes for breads and desserts. The instructions are clearly written and I have tried several in each category. Rating: - GREAT YOGURT BOOKI love this recipe book on yogart. I bought several and this is my favorite. Rating: - A Family Must HaveI bought this yogurt maker from Amazon two years ago, and use it every day. It's so easy to make delicious yogurt. I love so it much and bought two more as gift for my friends. 
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