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Making & Using Dried Foods


  


 : Making & Using Dried Foods

List Price: $14.95
Amazon.com's Price: $10.17
You Save: $4.78 (32%)
Prices subject to change.



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This item ships for FREE with Super Saver Shipping.
Binding: Paperback
Dewey Decimal Number: 641.44
EAN: 9780882666150
ISBN: 0882666150
Label: Storey Publishing, LLC
Manufacturer: Storey Publishing, LLC
Number Of Items: 1
Number Of Pages: 192
Publication Date: January 08, 1994
Publisher: Storey Publishing, LLC
Studio: Storey Publishing, LLC




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Editorial Review:

Product Description:
Step-by-step instructions for drying almost everything with or without a commercial dehydrator. Includes more than 200 delicious recipes using dried foods.



Customer Reviews
Average Rating:  out of 5 stars

Rating: 4 out of 5 stars - This is a great book!
This book is chock full of information on making and using dried foods. The recipes are great too!



Rating: 5 out of 5 stars - Dried Foods
After ordering the snack machine dehryder I need a book quickly and had recieved this book very quick. I love the service I get from this site.



Rating: 5 out of 5 stars - Making and using dried Foods
I'm a first time drier and got several other book on this subject but this is my favorit. Highly recommend.



Rating: 5 out of 5 stars - Awesome
This book is great. Very informative. Bought a dehydrator, Nesco American Harvest FD-75PR. Already dehydrating foods to take on flying trips.



Rating: 5 out of 5 stars - Compare to How to Dry Foods
This has more methods of drying (including sun-drying), it has information on pretreating foods.

How to Dry Foods on the other hand has metric to american conversion, and it tells how long specific foods last while dry.

If you want methods buy this book, if you want specific facts, buy How to Dry Foods. Personally, I'm buying this one.




 



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