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The Amazon Store at MillionDollarPetPix.com ( In association with Amazon.com )Sublime Smoke: Bold New Flavors Inspired by the Old Art of Barbecueby: Cheryl Jamison  List Price: $18.95 Amazon.com's Price: $12.89 You Save: $6.06 (32%)Prices subject to change. Availability: Usually ships in 24 hours
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Binding: PaperbackDewey Decimal Number: 641 EAN: 9781558322929 ISBN: 1558322922 Label: Harvard Common Press Manufacturer: Harvard Common Press Number Of Items: 1 Number Of Pages: 400 Publication Date: 2004-04 Publisher: Harvard Common Press Studio: Harvard Common Press Related Items:
Browse for similar items by category: Click to Display Editorial Review: Product Description: Building on the traditional basics laid out in their best-selling Smoke & Spice, the Jamisons delve into a lighter approach to smoking, with an emphasis on leaner meats along with chicken, fish, and vegetables. The result is a delicious food that incorporates an imaginative variety of ingredients. Average Rating:
 Rating: - Good cookbook, but shouldn't be your first Smoker cookbookI love my smoker, and a few years after buying it we're still using it regularly. Soon after buying the hardware, I picked up a copy of the Jamison's Smoke & Spice, and it quickly became my primary resource. Absolutely awesome. So I hurried out to buy Sublime Smoke, too, and... not so much. This cookbook is good, don't get me wrong. It's just not awesome. If you have a smoker, the original Smoke & Spice is a must because it has all the Expected Things: how to smoke a brisket, ... Read More Rating:  - Excellent book on smoking food and recipesThe authors of this book really know what they are talking about. The recipes are delicious, and the cooking times and temperatures are right on target. Rating:  - About averageNothing to write home about. The author really tries to err on the side of "fresh" and "light" and "healthy". The result is sort of like reading an extended edition of an issue of Bon Appetit. Rating:  - A Major DisappointmentDon't waste your money. Their first book. Smoke & Spice, was one of the best I own. The success must have gone to their heads. It's a shame that they will surely make a lot of money for this poor effort only because of the first books quality. Rating: - Outdoors cooking companionThis is the book I bought when I first bought a smoker several years ago and it has been very helpful. It serves the needs of the beginner or the more experienced outdoor cook. The recipes are pretty interesting and range from complex to quite simple, with an international flare. Although initially I bought the book to help me with smoking techniques and recipes I have found it extremely helpful as a "normal" cookbook. The sauces, pastes, dressings and marinade suggestions are easily transferred to traditional ... Read More 
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