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The Amazon Store at MillionDollarPetPix.com ( In association with Amazon.com )The Gluten-Free Vegan: 150 Delicious Gluten-Free, Animal-Free Recipesby: Susan O'Brien  List Price: $16.95 Amazon.com's Price: $11.53 You Save: $5.42 (32%)Prices subject to change. Availability: Usually ships in 24 hours
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Binding: PaperbackDewey Decimal Number: 641 EAN: 9781600940323 ISBN: 1600940323 Label: Da Capo Press Manufacturer: Da Capo Press Number Of Items: 1 Number Of Pages: 208 Publication Date: December 24, 2007 Publisher: Da Capo Press Studio: Da Capo Press Related Items:
Browse for similar items by category: Click to Display Editorial Review: Product Description: Ideal cookbook for many health conditions: The Gluten-Free Vegan is a groundbreaking cookbook, combining both special diets for healthier, allergy-free eating. Millions of Americans have health conditions like celiac disease, fibromyalgia, or food allergies that require a gluten- and/or dairy-restricted diet. In addition, going vegetarian/vegan is fast becoming mainstream, and many vegans are also looking to cut gluten from their diet. The Gluten-Free Vegan offers solutions for anyone seeking a tasty approach to healthier eating. Quick, easy, and delicious recipes: Written by a food-allergy sufferer and gourmet cook, this collection includes more than 150 healthy recipes for a wide range of dishes that are both gluten-free and vegan. The cookbook also includes guidelines of each dietary restriction, information on sugars, raw foods and organic foods, advice on ingredient preparation, quick-cooking tips, and resources for easily finding ingredients. Average Rating:
 Rating:  - Helping Someone Regain Health is DeliciousWhen my partner found out she had Celiac disease, I was both relieved and anxious. As anyone who has been in this position can tell you, finally knowing what is making a loved one appear to be starving to death is good news. Even though it means there is no real cure, no surgery or pill to take to make it all better. What we did know is that certain foods made her sick and we weren't going to be eating those foods anymore. So our journey began to find recipes for the new diet she (and ... Read More Rating: - great food everyone can loveIf you want a book filled with recipes you can take to any gathering that EVERYONE will be able to eat, and that everyone will love, this is your go-to book. I've tried a dozen recipes so far and every one has been successful and delicious. One reviewer commented here that there were lots of ingredients to the recipes, but in fact the recipes are almost universally short and easy, averaging probably less than ten ingredients including salt and pepper. There are no obscure ingredients or odd substitute ... Read More Rating:  - At last, we are seeing Gluten free for vegans and vegetariansAh yes, after 15 years on the gluten-free diet (diagnosed Celiac at 18 yrs. of age) we are seeing cookbooks for more than just meat, potatoes, and vegetables. Also, less emphasis on "fake bread products" as with The Gluten-free Guide to Vegetarian Recipes Eggs give many, including myself, problems, also. So no wheat, no gluten, no eggs, and just some good home-cooked vegetable dishes. Woo-hoo. :) You don't have to be a strict vegetarian to enjoy this. Rating: - Love this cookbookThis is a wonderful cookbook. So far all of the dishes have been delicious and easy. My family loves the carrott bread and is asking for more. If you don't eat gluten or dairy it's hard to find good recipes but this book is full of great ones. I've already given it as gifts. Thank you for writing this book. Rating: - Awesome Resource for the Gluten-Free KitchenThe Gluten-Free Vegan dishes up more than it's fair share of healthy, fast and tasty recipes that will keep any carnivore satisfied! The front of the book talks briefly about alternative flours (watch that liquid content!) and grains available to gluten-free diet followers. The recipe section is divided into Appetizers, Soups, Salads, Vegetable & Side Dishes, Main Dishes, Breakfast, a Bread section, Desserts, Beverages and Sauces & Condiments. There are several recipes in this book that ... Read More 
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